The climate crisis and food crisis go hand in hand. The United Nations Food and Agriculture Organisation (FAO) estimates that we will have to increase food production by 70% by 2050 if we want to feed the expected 10 billion mouths.
The challenges for founders of today’s tech startups are manifold: the product must be developed and constantly optimised; investors must be convinced your idea is viable; employees must be recruited and managed – and so on and so forth.
